Farming is the most complex and rewarding industry on earth. Go behind the scenes into the daily lives and operations of the American farmers who proudly feed the world.
Farming is the most complex and rewarding industry on earth. Go behind the scenes into the daily lives and operations of the American farmers who proudly feed the world.
It takes a whole team to keep harvest rolling. You told us who the heroes were on your farms in 2020. Meet the winners and read their inspiring stories of working on the land.
See their storiesGet a first-hand look at how your food and drink are grown and raised. Tara Beaver Coronado’s “Field Trips,” sponsored by Corteva Agriscience, highlight the stories of California agriculture and the land that sustains us all.
In the California Delta, Pressley Vineyards counts on hard work, sustainable practices, faith and a little bit of luck to create quality wines.
In 1877, the Emigh family became one of the first to farm in the Montezuma Hills outside Rio Vista, California. Today the lambs at Emigh Livestock feed and play in a sustainable operation.
Generations of alpacas and llamas have been raised and shorn here, where yarn begins.
Family and good food come together at Delfino Farms in California's Apple Hill region — and the sheep help out too!
It's always recess or lunchtime at The Valk Ranch — at least for the chickens. In the almond orchard, they experiment with new farming methods to get the best results and steward the land well.
The Nutcher family views their cows as athletes, using a nutritionist and feed monitoring system to give them the ideal nutrition mix — all from a giant mixing bowl!
Sustainability matters more than ever for farmers, for the land, in our communities and in our operations. Corteva Agriscience is committed to advancing sustainable agriculture to enrich our lives and our planet for generations to come.
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