Indar® 2F fungicide offers protectant control and strong residual activity against diseases of apples, stone fruit, almonds, blueberries and cranberries.
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Indar® 2F fungicide offers protectant control with locally systemic and curative activity for added protection.
Indar 2F remains on the fruit and leaf longer than most other sterol inhibitor fungicides for excellent protection of both. It also has strong residual activity for extended control of diseases.
Indar 2F has greater intrinsic activity against the apple scab fungus than most other sterol inhibitor fungicides, allowing it to more effectively control diseases. It also gives outstanding control of fruit diseases, such as brown rot of stone fruits and scab, rusts, sooty blotch and flyspeck of apples.
Blueberry (All Types) (Vaccinium spp.)
Cherry, Sour, or Tart (Prunus cerasus)
Cherry, Sweet, or Mazzard (Prunus avium)
Citron, Citrus (Citrus medica)
Chironja (Grapefruit x orange hybrid)
Fruit, Citrus, Hybrid (Citrus spp.)
Orange, Mandarin (Citrus reticulata)
Orange, Satsuma Mandarin (Citrus unshiu)
Orange, Sour (Citrus aurantium)
Orange, Sweet (Citrus sinensis)
Pepper (All Types) (Capsicum spp.)
Pepper, Bell, or Green (Capsicum annuum)
Pepper, Chili (Capsicum frutescens)
Pepper, Sweet (Capsicum annuum var. annuum)
Plum, Chickasaw (Prunus angustifolia)
Plum, Damson (Prunus domestica spp. insititia)
Plum, Japanese (Prunus salicina)
This product delivers effective disease control against the following:
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Indar® 2F fungicide belongs to the sterol demethylation inhibitor (DMI) class of fungicides or target site of action Group 3 fungicide.
Indar 2F is a systemic fungicide with preventive and curative properties used for the control of specific diseases listed on the label.
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